Hong Kong Landmark Guide: 5 Top Picks

Most platforms offer free registration, though some may charge listing fees or deposits. Generally, you only need to provide your business registration and food license to get started.

Typically 15%-30% of the order amount, depending on store size and partnership terms. Large chains can negotiate lower rates.

Optimize product photos, run promotional campaigns, maintain high ratings, and respond quickly to boost rankings. Participating in platform marketing programs also helps.

Most platforms have their own delivery teams; merchants only need to prepare the food. However, some platforms allow merchants to handle deliveries themselves or use third-party services.

Yes, but you'll need to manage inventory and preparation workflows. We recommend using a centralized order system to integrate orders from all platforms and avoid overselling or delays.

Foodpanda and Deliveroo have service coverage in Macau, but merchants should first confirm whether the platform accepts Macau merchant registrations.

Platforms typically have customer service teams to handle complaints. Merchants should keep preparation records and photos for evidence during disputes. Maintaining good communication is important.

Some platforms offer AI tools such as sales forecasting, smart pricing, and customer behavior analysis to help optimize menus and marketing strategies.

Price products after calculating platform commissions and delivery costs. You can refer to industry peers when setting promotional bundles to avoid pricing too high and affecting order volume.

Prepare inventory in advance, extend operating hours, launch holiday-specific packages, and use paid platform promotions are effective ways to increase order volume during peak seasons.