According to the latest data, almond cake, egg rolls, and dried meat floss consistently rank in the top three of the Macao Peninsula bakery gift souvenir popularity list. Among them, almond cake has become the primary choice for travelers due to its rich aroma and long shelf life. It is recommended to优先选择 traditional pastry shops or large duty-free stores for better quality assurance.
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When it comes to Macao souvenirs, bakery gifts are definitely the top choice for visitors. As the core area of Macao, the Macao Peninsula brings together diverse bakery options ranging from traditional longtime favorites to emerging internet-famous stores. Not only can you find classic almond cakes and Portuguese tarts, but also many surprising creative desserts. The bakery density here is extremely high, with popular pastry shops found on almost every bustling street alley. Whether for gifting or personal use, they can meet different needs.
The bakery gifts on the Macao Peninsula are known for "freshly made, freshly sold" and "beautifully packaged." Traditional pastry shops like Koi Kei Bakery adhere to handcrafting, with fragrant almond cakes being the classic souvenirs visitors must bring. Meanwhile, BAMU Bakery, which rose in recent years, has sparked a check-in craze with their puff pastry caramel蛋塔 and lemon bow pastries, becoming a favorite on Instagram and Xiaohongshu. Notably, with rising prices, Portuguese tart prices have increased from the past's low price to MOP$13, but the flavor remains endlessly nostalgic.
When visiting the Macao Peninsula, the following bakeries are worth a visit:
Koi Kei Bakery is Macao's most famous souvenir brand, with several branches on the Peninsula. Their signature almond cake uses traditional formulas, with a crispy and delicate texture. Peanut candy and dried meat are also popular choices. The shop offers beautifully packaged gift boxes, convenient for visitors to carry and give as gifts. Flexible business hours: Sunday to Thursday 10:00-23:00, Friday to Saturday extended to 00:00, convenient for travelers to make purchases based on their itinerary.
Lord Stow's Bakery is one of the创始 shops of Macao Portuguese tarts, located in the Inner Harbour area of the Macao Peninsula. Founder Andrew Stow brought traditional Portuguese recipes to Macao, creating the globally popular Macao Portuguese tarts. The outer puff pastry has distinct layers, while the filling has rich egg aroma without being greasy, making it the No.1 Portuguese tart in the hearts of many food connoisseurs. The price of 6 pieces for MOP$75 is quite affordable. It is recommended to eat fresh for the best flavor. The shop opens from 7am, making it an ideal choice for breakfast or afternoon tea.
BAMU Bakery is a rising new popular shop in 2025, located at the intersection of Dongwangyang New Street and Guoqian Street near the Ruins of St. Paul's. Their puff pastry caramel egg tarts and lemon bow pastries are the must-buy signatures, with crispy exterior and smooth filling, with sugar levels perfectly balanced. This has become a popular check-in spot for young visitors, with often visible queues. It is recommended to visit on weekdays to avoid long waits.
Degree.45 is located inside 27A Haocao Street luxury building, known as a cost-effective budget cake shop. Although the location is more discreet, the shop offers a variety of cake styles at affordable prices, making it a beloved hidden bakery spot for locals. Business hours are 12:00-20:00, suitable for visits during an afternoon stroll.
Margaret's Café e Nata is known as "the best Portuguese tart in Macao." Although not as famous as Koi Kei or Lord Stow's, loyal customers remember its rich egg aroma and crispy texture. At MOP$10 per Portuguese tart, it is a budget-friendly choice for those seeking authentic local flavors.
In terms of practical information, Macao Peninsula bakeries are mainly concentrated around Senado Square, the Ruins of St. Paul's area, and the Inner Harbour一带. Transportation: take a bus to Senado Square or Ruins of St. Paul's stop, and most shops are within walking distance. It is recommended to avoid weekend afternoon peak hours when shopping, otherwise the crowds may require queuing. For those bringing items out of the country, complete gift box packaging is more convenient.
Travel tips: Macau Pass and MPay can be used at most pastry shops, making mobile payments very convenient. It is recommended to consume Portuguese tarts on the same day for the best taste. If planning to purchase large quantities of souvenirs, consider visiting in the early morning or evening hours, when there are fewer people and better chances of finding items in stock. Additionally, the "blank" clearance policy between Macao and Hong Kong makes cross-border shopping convenient. If your itinerary includes Hong Kong, you can plan your shopping accordingly.
Macao Shopping Market Data
- Souvenir Brand History: Chen Xiang Yuan was founded in 1935, with over 90 years of history; Koi Kei Bakery opened its first shop in 1997 and now has over 20 branches, making it Macao's largest souvenir chain brand.
- Visitor Spending: According to 2024 data from the Macao Statistics and Census Service, souvenir food accounts for approximately 22.9% of visitor shopping expenditure, making it the most important category in Macao's tourism retail sector.
- Retail Scale: Macao's total retail sales in 2024 reached 71.99 billion Macau Patacas, with Chinese food (including souvenirs) accounting for a significant proportion of the retail industry.
