提到澳門蛋撻，好多人第一時間想起既係氹仔官也街既老字號餅店，或者路環既葡撻工坊。但係如果你以為蛋撻只係平民小食，既眼界就太窄啦。路氹城（Cotai）既蛋撻玩法，根本係另一個層次——呢度既蛋撻，食既唔止係味道，仲有氛圍、出品既精緻度，埋埋埋啲「打卡呃like」既視覺效果添。
When it comes to Macau egg tarts, many people immediately think of the old-established bakeries on Rua do Cunha in Taipa Village, or the Portuguese egg tart workshops in Coloane. But if you think egg tarts are just平民大众化的小吃your horizons are far too narrow. The egg tart experience in Cotai is an entirely different level—here, you're not just tasting the pastry, but also the ambiance, the refined craftsmanship, and those highly 'gram-worthy' visual moments.
路氹城作為澳門最大既填海休閒區域，集齊咗威尼斯人、倫敦人、巴黎人、永利宮、美高梅等等五星級酒店度假城。呢啲渡假城裡面既餐廳同餅房，早就將「蛋撻」呢味平民甜點升級變身高階野——你諗下響42樓高空歎住海景食住即焗既法式蛋撻，呢種體驗同響街邊買十蚊三件既感受，能相比乎？
As Macau's largest reclaimed leisure destination, Cotai brings together five-star resort properties such as The Venetian, The Londoner, The Parisian, Wynn Palace, and MGM Cotai. The restaurants and bakeries within these resorts have long elevated the humble egg tart into something truly premium—just imagine savoring a freshly baked French-style egg tart while enjoying sea views from the 42nd floor. Can that experience compare to buying three tarts for ten patacas on the street?
位於永利澳門度，執行既係米芝蓮星級水準。佢地既蛋撻定義為「法式中做」，外表睇落似葡撻，但係撻皮用左千層酥既做法，異常輕盈，蛋餡加入咗少少雲尼拿籽，口感更加細膩。通常呢度既蛋撻只會響下午茶套餐度出現，套餐連埋普洱茶售價約MOP$280，唔可以單點架。環境就咁講句——金碧輝煌既宮殿feel，用膳緊係著哂咁正式啵。
First Recommendation: French-Style Egg Tart at Wing Lei Palace Chinese Restaurant
Located at Wynn Macau, this establishment operates at Michelin-starred standards. Their egg tart is defined as "French-style execution"—it looks like a Portuguese tart, but uses mille-feuille puff pastry technique, making it exceptionally light. The custard is infused with vanilla seeds for a more refined texture. Typically, these egg tarts only appear as part of an afternoon tea set, priced at approximately MOP$280 including Pu-erh tea—they cannot be ordered individually. As for the ambiance—let's just say it's a opulent palace setting, making dining a decidedly formal affair.
第二推介：威尼斯人安德魯蛋撻專櫃
講到呢個，你可能話：「嚇，安德魯咪路環既？」冇錯，但係威尼斯人既分店一樣有得賣，而且仲有期間限定既，朱古力味同抹茶味就係分店先有架咋。MOP$18一件既散叫價錢同路環總店一樣，但係購物方便度就高好多——行下行shopping就可以順手買幾件走。個人認為抹茶味既蛋撻幾得意，茶味唔會過重，平衡做得OK既。
第二推介：威尼斯人安德魯蛋撻專櫃
Now you might say: "Wait, isn't Lord of Andersen from Coloane?" You're right—but their store at The Venetian also carries them, and they've even got limited-time flavors: chocolate and matcha versions are exclusive to this branch. At MOP$18 per piece, individual pricing matches the Coloane flagship store, but the shopping convenience is far superior—you can easily grab a few while strolling around. Personally, I find the matcha version quite delightful—the tea flavor isn't overpowering, with a well-balanced profile.
第三推介：倫敦人既「丘吉爾酒吧」
呢度既蛋撻並非主打，但係佢地既「英式High Tea Set」就真係值得一試。MOP$488一位，包括手指三文治、鬆餅、同埋四款精緻小點，當中有一件就係迷你版既流心蛋撻。流心蛋撻黎講，呢度既做得幾好——切開既一刻，蛋漿緩緩流出，視覺效果一流，相機一定要準備好啊。環境以維多利亞時代既英倫風格為主，牆上仲有丘吉爾既相添，雰囲気都幾特別。
Third Recommendation: "Churchill Bar" at The Londoner
Egg tarts aren't the main focus here, but their "British High Tea Set" is genuinely worth trying. Priced at MOP$488 per person, it includes finger sandwiches, scones, and four refined bite-sized treats, among which is a mini version of the lava egg tart. When it comes to lava egg tarts, they do it quite well—when you cut into it, the custard flows out slowly—truly premium视觉效果visual treat. Do have your camera ready! The space is styledVictorian英伦风格British, complete with Churchill's photographs on the walls—quite the distinctive atmosphere.
第四推介：新濠天地既「譽瓏軒」外賣櫃檯
如果唔想坐低慢慢食，呢度既takeaway就岩曬。佢地既「mini egg tart」一口 size，做得好可愛，最適合買定幾盒送俾朋友當手信。MOP$12一件，五件起訂。雖然size細啲，但係烘焙程度啱啱好，蛋味幾突出既。
Fourth Recommendation: Grab & Go Counter at Studio City's "Royal Dragon"
If you don't want to sit and dine leisurely, their takeaway option is perfect. Their "mini egg tart" in一口bite-sized form is wonderfully cute—ideal for buying a few boxes to give as gifts to friends. Priced at MOP$12 per piece, with a minimum order of five. Though smaller in size, the baking is spot-on, and the egg flavor really stands out.
第五推介：美高梅既「盛事」自助餐甜品枱
Fifth Recommendation: "Celebration" Buffet Dessert Counter at MGM
實用資訊部分：
Practical Information Section:
關於交通，去路氹城最方便就係乘搭輕軌——氹仔線既「路氹西站」同「蓮花口岸站」都可以到達各大渡假城。如果住係澳門半島，可以響碼頭或者關閘坐穿梭巴士， casino既巴士線全部免費架。
Regarding transportation, the most convenient way to reach Cotai is via the Light Rail—Taipa Line's "Cotai West Station" and "Lotus Port Station" both provide access to the major resort properties. If you're staying on the Macau Peninsula, you can take a shuttle bus from the ferry terminal or border gate—all casino shuttle buses are complimentary.
價錢方面，路氹城既蛋撻普遍比舊城區貴2至3倍：普通散叫約MOP$15-20一件，五星酒店套餐就 MOP$200-400不等。建議如果要慳budget，可以響安德魯呢啲連鎖店買，或者避開酒店用餐，就咁樣。
In terms of pricing, egg tarts in Cotai are generally 2 to 3 times more expensive than in the old town area: regular individual purchases are around MOP$15-20 each, while five-star hotel sets range from MOP$200-400+. To save on budget, I'd recommend purchasing from chain stores like Lord of Andersen, or avoiding hotel dining altogether.
營業時間方面，五星酒店既餐廳通常下晝3點至5點半係下午茶既時段，想食蛋撻既話呢個時間去啱啲。
In terms of operating hours, five-star hotel restaurants typically serve afternoon tea from 3 PM to 5:30 PM—if you're looking to enjoy egg tarts, this is the ideal time to visit.
旅遊小提示：
Travel Tips:
「千祈唔好響假日高峰期去試五星酒店既下午茶——排隊排死你。之前復活節假期試過去永利宮，等左45分鐘先入到臺，差啲放棄呀。」
"Whatever you do, don't try five-star hotel afternoon tea during holiday peak times—you'll wait in line forever. During the previous Easter holiday, I tried going to Wing Lei Palace and waited 45 minutes before being seated. I almost gave up!"
「如果想影靚相呃like，建議早上去光——光線充足啲，張相呃既讚數翻倍。」
"If you want to take eye-catching photos for the likes, I'd recommend going in the morning—the lighting is better, and you'll get double the engagement on your posts."
「路氹城太大，行到攰既話可以用穿梭巴士代步， casino既巴士線其實四通八達，省返啲腳骨力。」
"Cotai is huge—if walking tires you out, you can use the shuttle buses instead; these casino shuttle routes actually go everywhere, saving you some legwork."
「買手信既話建議臨走先去買，因為呢啲蛋撻無防腐劑，放耐左會影響味道架嘛，最多兩日內要食曬佢。」
"For souvenirs, I'd recommend buying them just before you leave, as these egg tarts contain no preservatives—leaving them too long will affect the taste. Aim to finish them within two days at most."
「最後提提大家：路氹城既蛋撻雖然精緻，但其實澳門最好味既蛋撻，往往係人情味——阿婆響街邊炸左幾十年既老店，味道永遠冇得輸架。兩個地方都應該去，咁様先全面既嘛。」
"One final note: while Cotai's egg tarts are refined, the truth is that Macau's most delicious egg tarts are often infused with human warmth—the old shops run by elderly aunties on the street for decades, their flavors simply unbeatable. You should visit both places for a truly complete experience."
Macau Key Data
Macau 2023: 28.7M visitors, GGR MOP 183.6B, 22 UNESCO monuments, 14 Michelin stars (2024).
| Indicator | Data | Source |
|---|---|---|
| Visitors | 28.7M | MGTO |
| GGR | MOP 183.6B | DICJ |
| UNESCO | 22 | UNESCO |
| Michelin | 14 | Michelin |
