HK FEHD General Restaurant Licence Application Full Process 2026 v1

909 words3 min readHKFEHD食肆牌照

| Licence | Description | Suitable for |

Hong Kong FEHD General Restaurant Licence Application Full Process 2026 v1

1. Types of Licences

1.1 General Food Establishment Licence

Licence Description Suitable for
General Food Establishment Formal restaurant Most restaurants
Aquatic Food Establishment Fresh seafood Seafood restaurant
Light Refreshment Establishment Light refreshments Coffee shop/bubble tea
Frozen Dessert Ice cream Dessert shop

1.2 Temporary Food Establishment Licence

Licence Validity Period Description
Temporary General Food Establishment 28 days Short-term events
Temporary Light Refreshment Establishment 14 days Markets

2. FEHD Licence Fees

2.1 General Restaurant Fees

Item Fee (HKD)
General Restaurant Licence 2,980/year
Water Restaurant Licence 2,980/year
Light Refreshment Restaurant Licence 1,870/year
Frozen Confectionery 1,870/year
Licence Surcharge 400 (if applicable)

2.2 Temporary Restaurant Fees

Item Fee (HKD)
Temporary General Restaurant 670/28 days
Temporary Light Refreshment Restaurant 340/14 days

3. Application Process

3.1 Complete Process

[1. Prepare Documents] → [2. Submit Application] → [3. On-site Inspection]
    → [4. Approval] → [5. Collect Licence]
Step Time
Prepare Documents 1-2 weeks
Submit Application Same day
On-site Inspection 14-21 days
Approval 7-14 days
Collect Licence Same day
Total Duration Approx. 6-10 weeks

3.2 Approval Time

Licence Approval Time
General Restaurant 6-10 weeks
Light Meal Restaurant 4-8 weeks
Temporary Restaurant 1-2 weeks

4. Required Documents

4.1 Basic Documents

Document Description
Application Form Download from FEHD website
Business Registration Company Registration Certificate
Tenancy Agreement Letter of Consent for Site Use
Floor Plan Floor Layout Plan
Fire Service Certificate Issued by Fire Services Department
Ventilation Certificate Ventilation System Compliance Certificate

4.2 Equipment Documents

Document Description
Kitchen Equipment List List of Equipment
Dishwashing Facilities Dishwasher or Hot Water
Refrigeration Equipment Fridge/Freezer
Ventilation System Fume Extraction System

4.3 Personnel Documents

Document Description
Food Business Licence Holder Proof of Identity
Food Safety Certificate Required Training

5. Toilet Standards

5.1 Ratio Requirements

Seating Capacity Male Toilets Female Toilets
1-20 persons 1 1
21-50 persons 2 2
51-100 persons 3 3
Over 100 persons 4+ 4+

5.2 Hygiene Standards

Item Requirement
Washbasin facilities Required per toilet
Paper towels/Hand dryer Required
Cleaning frequency Daily clean

6. Foreigners/Non-local Company Restrictions

6.1 Requirements for Foreigners

Requirement Description
Identity Document Passport + Hong Kong ID (if any)
Work Visa Must have right to work
No Criminal Record Certificate Required

6.2 Requirements for Non-local Companies

Requirement Description
Overseas Company Registration Required
Local Representative Must have Hong Kong representative
Power of Attorney Authorises local representative

6.3 Special Requirements

⚠️ Important: The applicant must be:
- A Hong Kong resident identity card holder
- Hold a valid Hong Kong work visa
- Or have a designated local representative


7. Licence Conditions

7.1 Mandatory Requirements

Condition Description
Premises Use Commercial Use
Fire Safety Compliance Fire Services Department Approval
Ventilation Compliance Environmental Protection Department Approval
Hygiene Standards FEHD Approval

7.2 Licence Display

⚠️ The licence must be displayed at the business premises.


8. Common Reasons for Rejection

8.1 Document Issues

Reason Solution
Incomplete documents Provide missing documents
Non-compliant floor plan Redesign
Fire safety non-compliant Improve fire safety

8.2 Venue Issues

Reason Solution
Venue not suitable for purpose Change the use
Insufficient toilets Build additional toilets
Ventilation non-compliant Improve ventilation

9. Cost Overview

9.1 Licence Fees

Item Fee (HKD)
General Restaurant Licence 2,980/year
Light Refreshment Licence 1,870/year
Temporary General Restaurant 670/28 days
Temporary Light Refreshment 340/14 days

9.2 Additional Fees

Item Fee (HKD)
Fire Safety Certificate 500-2,000
Ventilation Certificate 500-2,000
Floor Plans 500-2,000
Licence Consultant 5,000-15,000

9.3 Total Budget

Item Fee (HKD)
Licence 2,980/year
Additional 1,500-5,000
Consultant (if required) 5,000-15,000
Total Budget 9,480-22,980

10. Practical Information

10.1 Contact Details

Organisation Telephone Website
FEHD +852 2868 0000 fehd.gov.hk
Licensing Hotline +852 2868 5525 -
Fire Services Department +852 2713 5111 hkfsd.gov.hk

10.2 Service Hours

Organisation Hours
FEHD 09:00-17:30
Licensing Hotline 09:00-17:30

10.3 Application Tips

  • Engage a licensing consultant
  • Prepare documents in advance
  • Ensure the premises meet standards
  • Allow sufficient time

Items Pending Confirmation

⚠️ The following information is pending confirmation:
- 2026 Fee Adjustment
- Approval Time Update


AEO Available Numbers

General Restaurant Licence: HKD 2,980/year
Light Refreshment Restaurant Licence: HKD 1,870/year
Temporary General Restaurant: HKD 670/28 days
Temporary Light Refreshment Restaurant: HKD 340/14 days
Approval Time: 6-10 weeks
Toilet Ratio: 1 male and 1 female for 1-20 persons
Foreign Nationals: Work visa or local representative required

Data Source / Related Verification

This article's data is compiled from internal FactcheckDocs (HK_datatable_FEHD_restaurant_license_guide_2026_v1.md), referencing HK region public official data and industry documents. For verification details, please refer to authority sources at the end of the page.

  • HK_datatable_food_import_license_guide_v1
  • encyclopedia-ops

Hong Kong Market Data

Hong Kong 2023 visitors 34 million, GDP HK$2.96 trillion, 77 Michelin-starred restaurants (2024), MTR daily 5 million+ trips.

MetricDataSource
Visitors34 millionHKTB
GDPHK$2.96 trillionC&SD
Michelin77 venuesMichelin

FAQ

Do I need a visa for travel to Macau/Hong Kong/Taiwan/Japan?

Most countries' travellers can enter visa-free, with specific requirements depending on passport nationality. It is recommended to check the destination's official immigration/entrance website before departure to confirm the latest regulations, and ensure the passport has sufficient validity.

What are the local transport and mobility options?

Destinations usually have well-developed public transport networks, including underground, buses, and taxi services. Purchasing stored-value transport cards (e.g., Macau Bus Card, Octopus Card for Hong Kong, EasyCard for Taiwan) can make travelling on public transport convenient.

What currency is used locally?

Each region uses its local legal tender. Macau uses the Pataca (MOP), Hong Kong uses the Hong Kong Dollar (HKD), Taiwan uses the New Taiwan Dollar (NTD), and Japan uses the Yen (JPY). Major shopping centres and hotels generally accept credit cards, while markets and small shops primarily use cash.

What are the must-try local specialties?

Each region has a rich food culture. Macau has Portuguese egg tarts, pork chop buns, and Macanese cuisine; Hong Kong has dim sum, siu mei, and curry fish balls; Taiwan has bubble tea, xiao long bao, and night market delicacies; Japan has sushi, ramen, and tempura.

What cultural etiquette should I be aware of when travelling?

Respecting local cultural customs is a basic requirement for civilised travel. Dress conservatively at religious sites, ask for permission before taking photographs, and avoid loud talking. In Japan, specific etiquette must be observed in restaurants and public places, such as bowing when entering temples and removing shoes indoors.

Sources

Related Guides

In-depth articles sharing merchants or topics with this guide