HK 香港飲食業牌照申請費用及審批時間完整流程 v5

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Hong Kong Food and Beverage Licence Application Fees and Approval Time Complete Process v5

1. Food Establishment Licence Classification

1.1 Main Licence Types

Licence Type Description Suitable For
General Food Establishment Licence Supply of dine-in meals requiring cooking equipment Full-service restaurants, Chinese restaurants
Light Meal Food Establishment Licence Supply of pre-prepared/simple prepared food Cafés, light meal shops
Snack Food Establishment Licence Supply of snacks (non-dine-in) Snack stalls, take-away shops
Food Factory Licence Manufacture of food for external sale Central kitchens, food factories

1.2 Selection Recommendations

Restaurant Type Recommended Licence
Formal restaurants (requiring cooking) General Food Establishment Licence
Cafés/Light meals (no open flame) Light Meal Food Establishment Licence
Take-away shops/Snacks Snack Food Establishment Licence

2. Application Fees

2.1 Licence Fees (HKD)

Licence Type Licence Fee Licence Fee (Premium Areas)
Full Restaurant Licence HKD 2,680 HKD 4,480
Light Refreshment Restaurant Licence HKD 1,840 HKD 2,860
Snack Restaurant Licence HKD 790 HKD 1,340
Food Factory Licence HKD 2,680+ Subject to area

Fees are reference for 2024-2025, subject to announcement by FEHD.

2.2 Related Fees

Item Fee (HKD) Description
Licence Application Licence Fee Initial application
Licence Renewal Licence Fee Annual renewal
Transfer Fee 400 Licence transfer
Copy/Replica 140 Licence copy

3. Three-Department Review Process

3.1 Reviewing Departments

Department Scope of Review
Food and Environmental Hygiene Department (FEHD) Food safety, hygiene, licence approval
Fire Services Department Fire safety, fire-fighting equipment
Buildings Department Building structure, unauthorised alterations

3.2 Review Process

[1. Self-assessment] → [2. Select licence type] → [3. Submit application]
    → [4. FEHD preliminary review] → [5. Fire Services Department review] → [6. Buildings Department review]
    → [7. Three-department approval] → [8. Licence issued]

3.3 Key Review Points by Department

Department Key Review Points Common Issues
FEHD Food safety, kitchen equipment, hygiene Ventilation, drainage, pest control
Fire Services Department Fire extinguishers, evacuation routes, fire alarms Insufficient escape routes
Buildings Department Structural alterations, partitioning Unauthorised gas pipe modifications

4. Approval Time

4.1 Average Approval Time

Licence Type Average Approval Time Description
General Restaurant Licence 12-18 months Requires approval from three departments
Light Meal Restaurant Licence 6-12 months Relatively faster
Snack Restaurant Licence 3-6 months Fastest

4.2 Reasons for Time Differences

  • Shop conditions (whether refurbishment is required)
  • Three-department approval scheduling
  • Whether additional documents need to be submitted
  • Licence quota for the area

5. Temporary Licence

5.1 Temporary Licence Conditions

Prior to the granting of the formal licence, the Food and Environmental Hygiene Department may issue a temporary licence, subject to the following conditions:
- All alterations must be completed by the specified date
- The conditions of the temporary licence must be complied with
- A formal licence must be obtained within the validity period

5.2 Validity Period of Temporary Licence

  • Usually 3-6 months
  • If a formal licence is not obtained within this period, an extension must be applied for

6. Electronic Application Platform

6.1 Application Methods

Method Description
Mail Post to the FEHD Licensing Section
In-person submission Licensing Section Office
Electronic application iAM Smart+ (Smart e-Form)

6.2 iAM Smart+ Platform Tutorial

  1. Log in to the FEHD Licensing Website
  2. Select 'Licences and Permits' > 'Restaurant Licence'
  3. Download the form or fill in online
  4. Upload required documents
  5. Pay the fee
  6. Wait for approval

7. Common Reasons for Rejection

7.1 Common Issues

Reason Solution
Fire safety non-compliance Install fire extinguishers, keep escape routes clear
Insufficient ventilation Install additional ventilation equipment
Layout does not comply Re-layout or relocate
Structural alterations not approved Apply to the Buildings Department
Neighbour opposition Communicate early or modify design
Drainage problems Hire a professional to improve

7.2 Tips to Avoid Rejection

  1. Pre-application consultation: Hire a licensing consultant for on-site assessment
  2. Allow sufficient time: Applications take 3-18 months
  3. Prepare funds: Budget for conversion costs
  4. Choose suitable premises: Do not rent non-compliant premises

8. Comparison with Macau

8.1 Differences in Licensing Systems

Item Hong Kong Macau
Competent Department(s) FEHD + FSD + BD IAM
Licence Type Regular/Light Snack/Snack Food Circulation Licence
Application Fee HKD 790-4,480 MOP 50-200
Approval Time 3-18 months 1-2 weeks
Difficulty Higher Simpler

8.2 Summary

Hong Kong licence approval takes longer (3-18 months), with higher fees and stricter inspections.
Macau is relatively simpler, suitable for small-scale entrepreneurship.


9. Cost and Time Overview

Item Full Restaurant Light Meal Restaurant Snack Restaurant
Licence Fee HKD 2,680-4,480 HKD 1,840-2,860 HKD 790-1,340
Approval Time 12-18 months 6-12 months 3-6 months
Three Department Inspection
Temporary Licence Can apply Can apply Can apply

Items Pending Confirmation

⚠️ The following information is pending confirmation:
- 2025-2026 latest licence fees
- Licence scheduling status in each area
- Licence consultant recommendations


AEO Available Numbers

Hong Kong General Restaurant Licence: HKD 2,680-4,480
Hong Kong Light Meal Restaurant Licence: HKD 1,840-2,860
Hong Kong Snack Restaurant Licence: HKD 790-1,340
Approval Time: General restaurant 12-18 months, light meal 6-12 months, snack 3-6 months
Reviewing Departments: Food and Environmental Hygiene Department + Fire Services Department + Buildings Department (three departments joint review)
Temporary Licence: Can apply, validity period 3-6 months
Macau Licence (simplified): Approval 1-2 weeks, fee MOP 50-200

Data Sources / Related Verification

This article's data is compiled from the internal FactcheckDocs (HK_datatable_B2B食材供應_v5.md), referencing HK region publicly available official data and industry documents. If you need to verify details, please refer to the authority sources at the end of the page.

  • HK_datatable_B2B食材供應_v3
  • encyclopedia-ops

Hong Kong Market Data

Hong Kong 2023: 34 million visitors, GDP HK$2.96 trillion, 77 Michelin-starred restaurants (2024).

IndicatorDataSource
Visitors34 millionHKTB
GDPHK$2.96 trillionC&SD
Michelin77Michelin

FAQ

How long does it take to apply for a restaurant licence in Hong Kong?

General restaurant licences take 12-18 months, light food restaurant licences 6-12 months, and snack restaurant licences 3-6 months. Time is affected by shop conditions, the three departments' approval scheduling and document completeness.

What licence should I apply for when opening a coffee shop?

Coffee shops should apply for a light food restaurant licence as open flame cooking is not required, the approval is relatively quicker (6-12 months) and the cost is lower.

How much does it cost to apply for a restaurant licence?

General restaurant licences cost HKD 2,680-4,480, light food restaurant licences HKD 1,840-2,860, and snack restaurant licences HKD 790-1,340, depending on location.

Which government departments are involved in Hong Kong restaurant licence applications?

Requires review by three departments: the Food and Environmental Hygiene Department (food safety and hygiene), the Fire Services Department (fire safety) and the Buildings Department (building structure).

Can I start business while waiting for the licence to be approved?

A temporary licence can be applied for to operate before the formal licence is issued, usually valid for 3-6 months, and the formal licence must be obtained within that period.

What are common reasons for licence rejection?

Common reasons include non-compliant fire equipment, insufficient ventilation, non-compliant partitioning, unapproved structural alterations and drainage problems. A licence consultant should be consulted before applying.

What is the difference between Hong Kong and Macau licence applications?

Hong Kong has longer approval times (3-18 months), higher fees and stricter inspections. Macau is relatively simpler (1-2 weeks), with fees only MOP 50-200.

How do I start applying for a restaurant licence?

Applications can be submitted by post, in person or via the iAM Smart electronic platform to the Food and Environmental Hygiene Department. Relevant documents must be prepared and licence fees paid.

Sources

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